Post Harvest Technology

Post Harvest Technology Photo

Agriculture conference focusses on Post horticulture technology which is a technique applied to agricultural produce after harvest for its protection, conservation, processing, packaging, distribution, marketing, and utilization to meet the food and nutritional requirements of the people in relation to their needs. Post-harvest technology lies in the fact that it has capability to meet food requirement of growing population. This technology stimulates agricultural production. The three main objectives of applying postharvest technology to harvested fruits and vegetables are: 1) To maintain quality 2) To protect food safety, and 3) To reduce losses between harvest and consumption. Agriculture conference gives an opportunity to explore the advanced technology in the field of Post Harvesting.

·         Disease Resistant Production

·         Soil Science

·         Agronomy

·         Agricultural Biotechnology

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